Manufacturers: New Processing Definition Would Raise Costs, Confuse Consumers and Limit Choice
Washington, D.C. – Following today’s announcement of a proposed federal process-based food definition, National Association of Manufacturers Executive Vice President Erin Streeter issued the following statement: “Manufacturers across America’s food and beverage supply chain are committed to providing safe, nutritious and affordable options for American families and communities every day. A federal label that stigmatizes …